Have you ever wanted to make a delicious and authentic Xiaomi porridge? Follow this easy step-by-step guide to create the perfect bowl of comfort food! First, rinse 1 cup of小米 thoroughly under cold water until the water runs clear. This helps remove any excess starch and impurities. Next, soak the小米 in water for about 30 minutes. This softens the grains and makes them easier to cook. After soaking, drain the小米 and transfer it into a pot with 6 cups of fresh water. Bring it to a boil over high heat, then reduce the heat to low and let it simmer gently for around 45 minutes. Stir occasionally to prevent sticking. For an extra touch, you can add a pinch of salt or some goji berries for added flavor and nutrition. Once done, serve hot and enjoy your wholesome Xiaomi porridge! 🥣✨